USDA Welcomes Nevada into State Meat and Poultry Inspection Program

WASHINGTON, D.C., November 25, 2025 – U.S. Secretary of Agriculture Brooke L. Rollins today announced that Nevada has met USDA’s rigorous “at least equal to” food safety standard and will be joining the State Meat and Poultry Inspection (MPI) Program. Nevada’s participation expands local inspection capacity, food safety oversight, and boosts market access for small and very small processors.